The Rice milk reference article from the English Wikipedia on 24-Apr-2004 (provided by Fixed Reference: snapshots of Wikipedia from wikipedia.org)

Rice milk

Rice milk is processed from rice. To make it more flavorful, people may blend peanut butter or powdered sesame seeds in it. As a cow milk substitute, it contains less protein and more carbohydrates than soy milk.

Rice milk is usually sweetened. It can be made with 'white' or brown rice. People usually don't flavor it with vanilla in East Asia, but in the U.S, it could be a frequent practice.

External Links

• A rice milk recipe
• Another rice milk recipe
• Cow's milk vs. rice milk

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